



Methi Thalipith Bhajni
₹70.00
Flavorful Methi Thalipith Bhajni 🌿, a ready-to-cook multigrain flour mix enriched with fenugreek (methi), onion, garlic & aromatic spices. Wholesome, nutritious, preservative-free, and quick to prepare — the perfect Maharashtrian breakfast or snack.
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Description
Methi Thalipith Bhajni – Ready to Cook with Onion & Garlic
Experience the perfect balance of health and taste with our Methi Thalipith Bhajni. A traditional Maharashtrian flour mix, it combines roasted grains, dals, and spices with fenugreek (methi) flakes, onion, and garlic for rich flavor and nutrition.
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✅ Made with wheat, sorghum, rice & Bengal gram
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✅ Enhanced with fenugreek (methi), onion & garlic for authentic taste
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✅ Rich in fibre, protein, and essential nutrients
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✅ Quick & easy to cook – knead, pat & roast
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✅ 100% natural, preservative-free, no artificial flavors
Order Methi Thalipith Bhajni today and enjoy a flavorful, healthy, and authentic Maharashtrian dish — quick to make and loved by all! 🌿🥘
Additional information
| Weight | 200 g |
|---|---|
| weight | 200 |
| Ingredients | Wheat, Sorghum, Rice, Bengal Gram, Cumin, Coriander Seeds, Carrom Seeds, Fenugreek Seeds, Onion, Garlic, Turmeric, Salt, Chilli Powder, Coriander Flakes, Kasuri Methi, Fenugreek |
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Add water to the flour and knead into a soft dough.
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Take a medium-sized dough ball and flatten on a wet cloth with fingers.
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Roast on a hot tawa with oil until golden brown on both sides.
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Serve hot with butter, chutney, or curd.
Q1. What is Methi Thalipith Bhajni?
A1. It’s a Maharashtrian ready-to-cook flour blend made with grains, pulses, and spices, enhanced with fenugreek (methi), onion, and garlic.
Q2. What makes it special?
A2. Fenugreek (methi) adds a unique earthy flavor and is known for its health benefits, making the Thalipith both tasty and nutritious.
Q3. How do I prepare it?
A3. Knead with water into soft dough, pat into shape, and roast till golden brown.
Q4. Does it contain preservatives?
A4. No ❌ It is 100% natural and preservative-free.
Q5. What is the shelf life?
A5. Best before 6 months from the date of manufacturing when stored properly.
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